A Classic Revisited

The term pilsener or pilsner or simply pils are terms used to cover a wide range of beers that utilize the Sacchraromyces Pastorianus yeast to create bottom fermenting beer (widely known as lager) that, it is often repeated, changed the world of brewing forever.

This harkens back to 1842 when the Czech town known as Plzen created the first golden coloured beer that is still made there today, Pilsner UrquellurqStill regarded as a classic example of bohemian pilsner with its use of Saaz hops combined with caramel malt sweetness, using open-flame triple decoction. This became (and still is) a benchmark for a style of beer so popular that even Germany had to find an equivalent, which they did in 1895, when Spaten, created Munich Hellesbeer_2559

This was all apart of the obsession with golden coloured beer that to this very day, has taken the world by storm. Pilsner started the pale lager ball rolling that has lead to it being the best selling style of beer in the world. Although many of these new golden beers used corn and rice and sometimes wheat, there is little doubt that the term cold beer took on a new and profound meaning.

So it was with  great pleasure to se that this year’s birthday beer from the Spoetzl Brewery is in fact a pilsnerbirthday-bottle-lgShiner Birthday 107 is a very satisfying tribute to this revolutionary style, providing a malty showcase for botanically aromatic hops. This is significantly focused because of Spoetzl’s German and Czech roots, thus Saaz hops are combined with Hallertau.

One of the very best examples of Bohemian Pilsner in the United States is Samuel Adams Noble Pils Sam-Adams-Noble-Pilswhich uses Hallertau, Tettnanger, Spalt, Saaz, and Hersbrucker hops combined with 2-row pale malt and Czech pilsner malt. This produces a pilsner with delicious complexity.

On the other hand you have Goose Island Four Star Pils Goose_Island-Four_Star_PilsAn Anheuser-Busch ImBev production that is a rather mediocre take, seeking I think, to appeal to the hoppy palates of younger drinkers. This golden pour puts emphasis on the hops grown at Elk Mountain Farm in Idaho. Which produces a beer that seems more like an India pale lager than a pilsner.

Having respect for the bohemian tradition has its benefits. Such is the case with Great Lakes Turntable Pils turntable-fixedAn excellent seasonal tribute from Ohio where nothing is out of balance.

A very good, relatively inexpensive import is Wolters Pilsener wolterswhich adheres to the German purity law, somewhat simple but lively, and quite drinkable.

From pilsener to pale lager lead to the creation of diet beer. Namely, Miller Lite-1x-1A calorie conscious cereal creation that once, many decades ago, actually put a dent in Budweiser’s market share. A disco-era creation that has recently been marketed with retro packaging. No matter. Its the same innocuous suds it has always been. In fact, the whole light beer category is for the beer doctor, liquid boredom. The only one that catches my flavorful attention is Yuengling Light.

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Endless Adventure

I have a very ancient refrigerator in my house. This Norge is over sixty years old. All the plastic fixtures have broken off, so the metal shelves have disappeared, except for those found on the door. But the thing about this ancient decaying monument to American appliances is that it still works. And it is cold. So much so that storing stuff in the back can make things icy. Thus, the cold storage locker has been given a name, it is affectionately known as The Lagerator.
People who come over for a sampling session are surprised that I place bottles or cans outside the lagerator for minutes before opening. And even now, in 2016, you would be surprised how many people still drink ice cold beer, no matter what. So it was indeed a pleasure to obtain the Samuel Adams Adventures In Lager and store it in the lagerator.

This is an impressive collection. First off, there is Samuel Adams Double Black. An amped up version of their Schwartz bier style black lager. This is black bier and then some. A very lovely dark pour that has plenty of the delicious malt complexity associated with this cool cave style. Simply outstanding.

For those folks fascinated by hops, there is Ella Blanc India Pale Lager. Which is a very good example of the creative possibilities produced by the brewers of the Boston Beer Company. Here is a hop showcase for their lager yeast, using Australian Ella hops along with Hallertau Blanc hops from Germany, creating many flavor notes that are surprisingly complex. The body and texture is quite good, utilizing pale malts and flaked oats to tasty advantage.

Keeping it real, as it is said in modern vernacular, there is Double Pilsner. This is SA’s imperial version of Samuel Adams Noble Pilsner (also included). A full bodied, tawny coloured pour, which is a loving tribute to the ancient Hallertau Mittelfrueh hop. There is nothing small about this 8.6 ABV  lager. Except a small reminder to proceed with delicious caution, because the alcohol is nearly invisible.

It is with great joy to see the return of Samuel Adams Double Bock. A legendary recipe in the Sam Adams portfolio. This beer is the meaning of the term liquid bread. Take me bock. Take me all the way bock. Take me way way way bock! Need I say more? I will always love this beer.